Prep Time
10 minutes
Cook Time
10-12 minutes
Serves
12
Ingredients
- 1 cup granulated sugar
- 1 cup peanut butter (Recommended brands, Jif or Kroger)
- TIP: If you use a natural peanut butter, the cookies will be too moist and not hold together
- 1 egg
- Optional: 1 cup chocolate chips (Recommended brands, Hershey’s, Nestles’ Toll House, Guittard chocolate chips)
Steps
Pre-heat oven to 350°F.
In mix bowl, combine sugar, peanut butter and eggs. Add chocolate chips stirring minimally to combine.
Roll dough into balls and press slightly down with spatula onto parchment lined baking sheet.
Bake for 10-12 minutes.
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